Where to Eat on Nieuw Statendam: Complete Dining Guide
Nieuw Statendam offers enough dining choice to build a good cruise without paying for every specialty venue.
Start with the included restaurants, then reserve only the extra-cost meals whose menus, timing, and setting add something your group will value.
Short version:
Use the included dining room, buffet, and casual venues as the foundation. Add specialty meals selectively, compare package rules with your itinerary, and confirm booking-sensitive prices in the cruise planner before payment.

Nieuw Statendam dining at a glance
- Included: Dining Room, Lido Market, Dive-In, pizza, and the core 24-hour room-service menu.
- Extra charge: Canaletto, Pinnacle Grill, Tamarind, Morimoto experiences, specialty drinks, and selected premium items.
- Restricted: Club Orange’s private restaurant for eligible guests only.
- Verify the Navigator app and booking portal for current menus, hours, prices, reservations, and credits.
Dining Room is included
The Dining Room spans Decks 2 and 3 aft and serves breakfast, lunch on selected days, and multicourse dinner. Choose flexible Open Dining or a pre-set seating based on whether you prefer freedom or a regular dinner routine.
Open Dining normally runs from 5:15 p.m. to 9 p.m., with classic seatings around 5 p.m. and 7:30 p.m. Confirm your assignment and the sailing’s hours before planning a show immediately afterward.
Lido Market is buffet-style
Lido Market on Deck 9 covers breakfast, lunch, dinner, and selected later snacks through served stations and made-to-order counters. It is the flexible choice for mixed appetites and port-day timing, not a second main dining room.
You can walk the full market before choosing food and favor stations with active preparation. Menus and hours rotate, so the onboard program controls rather than a fixed online dish list.
Dive-In is poolside grill
Dive-In on Deck 9 is the included poolside counter for burgers, hot dogs, and fries. Use it for a casual meal and allow extra time when the pool is busy.
Use it for lunch or an early casual bite and check the closing time. It is not a dependable late dinner simply because the pool deck remains accessible.
New York Deli & Pizza
New York Deli & Pizza on Deck 10 serves included pizza, salads, and deli-style choices. Ask about a freshly made pizza when you would rather choose your own toppings.
Use it when the dining room timing does not fit or when a small meal is enough. The daily program should settle meal periods and late-night availability.

Canaletto is Italian dinner
Canaletto serves extra-cost Italian dinner in a table-service section adjoining Lido Market on Deck 9. Its quieter dinner setting can make a welcome change after a busy day ashore.
Holland America’s Canaletto menu lists dinner at $25 USD per person plus 20% service, or $30 before drinks and premium additions; start with burrata, choose shrimp-and-clam spaghetti or the braised short rib, and save room for tiramisu.
Pinnacle Grill is steakhouse
Pinnacle Grill on Deck 2 is a specialty steakhouse serving dinner and selected lunches. Its focus is premium beef, seafood, and a quieter service format rather than a generic upgrade to the main dining menu.
Reserve it for the group’s steakhouse night and check the portal for the current cover and lunch availability. Special dinners held in the space can follow different prices and package rules.
Tamarind is Pan-Asian specialty
Tamarind on Deck 10 serves extra-cost dinner with Southeast Asian, Chinese, and Japanese influences. It is a useful choice when you want something quite different from steakhouse or Italian dining.
Book Tamarind when the cuisine provides more contrast than another steakhouse or Italian meal. Current dishes, supplements, and reservation times belong to the live booking.
Two Morimoto dining experiences
Morimoto By Sea has a scheduled pop-up dinner, while Morimoto By Sea Sushi is an à la carte sushi bar adjacent to Tamarind. Choose a full dinner or a smaller sushi order, and check the program for the pop-up’s location and availability.
The sushi bar replaced Nami, so older menus and reviews can use a different name. Neither format is the stand-alone Morimoto restaurant found on Nieuw Amsterdam.
Rudi’s Sel de Mer
Rudi’s Sel de Mer on Deck 2 is Nieuw Statendam’s intimate Mediterranean and seafood specialty restaurant. It is separate from occasional Sel de Mer events held in another ship’s Pinnacle Grill, so the exact-ship format matters.
Reserve Sel de Mer when fish and Mediterranean flavors are the priority. It can qualify for a Have It All dining credit on eligible bookings, so check your reservation before paying separately.

Club Orange is restricted
Club Orange on Deck 2 serves breakfast and dinner to eligible guests in a private restaurant. It offers an expanded menu and priority seating without requiring a reservation for that venue.
Use the benefit if it belongs to your booking, but ordinary guests cannot solve access by paying a restaurant cover. Non-Club Orange companions cannot be invited into the private dining room under the current policy.
Coffee, gelato, and snacks
Grand Dutch Café and the Gelato & Fresh Juice counter add ship-specific choices, while Crow’s Nest Café serves pastries and beverages with an observation-lounge setting. Snacks can be complimentary at some counters, while specialty coffee, gelato, juice, alcohol, and selected treats carry separate prices.
You can read the menu for each item instead of labeling the entire café included or paid. Beverage-package eligibility also differs from food inclusion.
Room service and paid extras
The core 24-hour room-service menu is included, making it useful for a quiet breakfast or a late snack. Selected premium dishes and beverages can cost extra, so check the in-room menu before ordering.
Use it for a quiet breakfast or late meal and review the order screen before submitting. Minibar beverages and other premium purchases are separate from room-service food inclusion.
Have It All credits
Have It All provides one specialty dinner on eligible 4-to-9-day cruises, two on 10-to-20-day cruises, and three on eligible cruises of 21 days or longer. On shorter qualifying voyages, choices can include Pinnacle Grill, Sel de Mer, Canaletto, or Tamarind; longer-voyage restaurant combinations differ.
Grand Voyages are excluded, and specialty events such as Morimoto By Sea and Cellar Master Dinner do not use the standard dining benefit. Apply an available credit in the booking system and confirm the restaurant, meal period, and any supplements before checkout.
Reservations should follow scarcity
Canaletto, Tamarind, and the Morimoto dinner experience are dinner options, while Pinnacle Grill also offers lunch on selected days. Reserve the restaurant you care about most first, especially if only one evening fits your plans.
The Dining Room, Lido Market, Dive-In, pizza, and room service provide enough included flexibility to leave one evening open. Live hours and availability still control.
Drinks and service charges
Specialty dining credits are meal benefits, not blanket beverage packages. Wine, cocktails, specialty coffee, fresh juice, and premium bottled drinks follow the package or à la carte rules displayed for the booking.
Specialty covers and beverage purchases carry the published 20% service charge; Have It All beverage terms exclude minibar and room-service purchases, so delivery does not make a drink package-eligible.

Check special-event inclusions
Cellar Master dinners, holiday meals, longer-voyage chef events, and pop-ups can use familiar restaurant spaces while carrying their own menu and charge. A Pinnacle Grill location therefore does not prove that an event follows the standard Pinnacle meal benefit.
Read the event name and inclusions before reserving, especially when using Have It All. A standard dining credit does not automatically cover a special tasting or chef event.
Plan ahead for dietary needs
Tell the cruise line about allergies or dietary needs before sailing, then discuss ingredients, preparation, and cross-contact with the dining team onboard. The Dining Room can offer continuity, while buffet, sushi, and shared counters need venue-specific questions.
A plant-based or gluten-conscious label does not establish safety for every medical need. Current menus and the onboard team must make that determination.
A practical seven-night dining plan
You can begin in the Dining Room, use Lido Market for several breakfasts and one flexible port-day dinner, then fit Dive-In and pizza into active days. Room service provides a useful quiet fallback without inventing a second late-night restaurant.
For specialty dining, you can prioritize Tamarind, then choose Pinnacle Grill or Canaletto according to appetite. Rudi’s Sel de Mer deserves consideration when seafood is the clear priority, while Club Orange guests should first use their private dining benefit.
Nieuw Statendam dining mistakes
Avoid reserving every evening before you see the entertainment schedule. Leave room for an unhurried meal, a late port return, or a favorite included restaurant.
Confirm Club Orange eligibility and distinguish the Morimoto pop-up from the sushi bar before booking. These details matter more than collecting the largest possible restaurant count.
Your Nieuw Statendam dining plan
Nieuw Statendam has a strong included foundation and enough specialty variety to reward selective reservations. Keep everyday meals in the Dining Room and casual venues, then spend a Have It All credit or separate cover on the cuisine that adds the greatest contrast.
Use the Nieuw Statendam layout and cruise tips to fit dinner around Music Walk and World Stage rather than rushing the meal to collect another reservation.
Practical final checks
Protect enough flexibility for port days and changing showtimes. A prepaid meal is poor value when it forces the group to rush back from shore or miss the entertainment everyone wanted to see.
Check whether a package covers the restaurant, meal period, gratuity, and premium selections you expect. Compare the final package price with the smaller number of meals you would actually reserve.
Continue planning with the cabins guide, pros and cons, things to do.
How to use this guide: Recommendations compare ship layout, venue information, and booking rules; individual experiences can vary. Use the ship page, deck plans, dining guide, and access guide to confirm details that affect your sailing.
How this guide was researched:
I checked Nieuw’s current ship information against the article’s cabin, venue and layout claims. Schedules, prices, access rules and assignments can change by sailing, so confirm booking-sensitive details before payment.

